2024 Thanksgiving at Freddie’s Kitchen

3 – Course Prix Fixe

Owner and Executive Chef Frederic Pierrel created a special Thanksgiving menu.

Start: Roasted butternut squash, Escargot, or Caesar salad.

Main: Turkey dinner, Barramundi filet, or grilled season vegetables wellington.

Finish: Pumpkin pie, vanilla bean crème brulee, or dark French chocolate mousse.

$72 pp. Menu   Reservations