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Las Casuelas Terraza is a beloved Palm Springs institution, celebrated for its authentic Mexican cuisine and vibrant outdoor patio experience. Established in 1958 by the Delgado family, this iconic restaurant has served four generations of treasured recipes passed down from Maria Fajardo, the family matriarch who began cooking for copper miners in pre-Depression Arizona.
The restaurant’s name, “Terraza,” meaning “terrace” in Spanish, highlights its signature open-air ambiance. Recently, Las Casuelas Terraza expanded to Palm Springs International Airport (PSP), offering travelers the chance to savor its award-winning dishes in a convenient and relaxed setting.
Known for its delicious food, warm hospitality, and attentive service, Las Casuelas Terraza remains a favorite among both locals and visitors.
Open daily from 5 a.m. until the last flight, it ensures a satisfying meal at any time of day.
Located in the courtyard beyond the security checkpoint.
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